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Proper Food Storage is extremely important to keep food items safe from germs, and allergens to prevent foodborne illnesses among customers. For this reason, enrollment in the ActiCert Food Safety Course focuses on teaching you about the best refrigeration, freezing, food storage, re-freezing, practices, and a lot more. Come and submit your application to join our online and in-class instructor-led sessions to learn about it to grow your food brand. https://acticert.com/food-handler-certificate/

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